Search result:
12 records were found.
Rudolph, B.A. (1925). Monilia blossom blight (brown rot) of apricots. Bull. Coll. Agric. Berkeley 383: 55 pp., 10 figs. | |
Rudolph, B.A. (1931). Verticillium hadromycosis. Hilgardia 5: 201-361. | |
Rudolph, B.A. (1926). Now they know – it’s verticilliosis. Pacific Rural Press 111: 763,766. | |
Rudolph, B.A. (1917). A new leaf-spot disease of cherries. Phytopathology 7: 188-197, 3 figs. | |
Rudolph, B.A. (1926). Verticillium wilt of tomatoes in California. Phytopathology 16: 234. | |
Rudolph, B.A. (1929). A preliminary report of a digest of the world’s literature on handromycosis due to Verticillium. Phytopathology 19: 1138. | |
Rudolph, B.A.; Franklin, H.J. (1920). Studies of cranberries during storage. Fungi studies. Massachusetts Agricultural Experiment Station Bulletin 198: 88-92, 2 figs. | |
Rudolph, B.A.; Snyder, W.C. (1936). Verticillium from snapdragon, watermelon, celery and cowpea. Plant Disease Reporter 20: 125-126. | |
Rudolph, B.A.; Snyder, W.C. (1937). Verticillium wilt of pepper. Plant Disease Reporter 21: 404. | |
Rudolph, B.A.; Snyder, W.C. (1938). Verticillium wilt of Persian and honeydew melons. Plant Disease Reporter 22: 447. | |
Shapovalov, M.; Rudolph, B.A. (1930). Verticillium hadromycosis (wilt) of cotton in California. Plant Disease Reporter 14: 9-10. | |
Snyder, W.C.; Rudolph, B.A. (1939). Verticillium wilt of pepper, Capsicum annuum. Phytopathology 29: 359-362. |
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